Ingredients:
- 1 tsp instant coffee
- 1 oz hot water
- 1 tsp brown sugar
- 1 oz cream
- nutmeg
Instructions:
Dissolve the coffee and sugar in the hot water. Allow to cool. Pour together with the cream in a shaker half filled with ice. Shake vigorously. Strain into a cocktail glass. Sprinkle with nutmeg.
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